The Story of Carnation Milk
Loading
Item Information 
-
Descriptionimportance of milk, from "contented cows;" directions on using for infants. Images of each page from this item are available. Searchable text is only available for the title page, index, and/or contents pages. Chapter headings: Pages 2 - 3: The Story of Carnation Milk - Pages 4 - 5: Breads; Frozen Desserts; Beverages; Carnation Milk Sandwich Filling - Pages 6 - 7: Breads; Individual Dishes - Pages 8 - 9: Creamed Dishes; Puddings - Pages 10 - 11: Creamed Dishes; Individual Dishes; In Chafing Dish - Pages 12 - 13: Soups; Breads; Puddings; Pies; Beverages - Pages 14 - 15: Breads; Cakes; Icings/Fillings; Frozen Desserts - Pages 16 - 17: Illustrations of Prepared Recipes - Pages 18 - 19: Creamed Dishes; Meat/Gravy Dishes; Breads; Cakes; Icings/Fillings; Individual Dishes - Pages 20 - 21: Soups; Breads; Icings/Fillings; Frozen Desserts; Individual Dishes; Carnation Milk Sandwich Filling - Pages 22 - 23: Breads; Puddings; Frozen Desserts - Pages 24 - 25: Salads; Puddings; Frozen Desserts; Beverages - Pages 26 - 27: Pies; Icings/Fillings; Candy - Pages 28 - 29: Soups; Creamed Dishes; Sauces; Meat/Gravy Dishes; Salads; Icings/Fillings - Pages 30 - 31: Beverages; For Babies and Children; Time Tables for Cooking - Back Cover.
-
Item IDCK0030
-
Product
-
DCMI Type
-
Title
-
Company
-
Genre
-
Date
-
Subject
-
Copyright & Usage
We reserve the right to remove comments deemed inappropriate. We also reserve the right to delete comments that are off-topic or abusive, and do not allow messages that sell products or promote commercial ventures. Posted comments do not necessarily reflect the opinions or policies of Duke University Libraries.
Please contact John W. Hartman Center for Sales, Advertising & Marketing History with research questions.