Modern Ways with an Ancient Food

Count13 pages

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  • Description
    economy and variety, save money, be more healthy; targets mothers. Images of each page from this item are available. Searchable text is only available for the title page, index, and/or contents pages. Chapter headings: Page 1: Introduction to Booklet - Pages 2 - 3: Cream-Farina for Breakfast - Pages 4 - 5: Breakfast (cont.); Infants, Cream-Farina for - Pages 6 - 7: Infants (cont.); Quick Breads; Sandwich Fillings - Pages 8 - 9: Sandwiches (cont.); Meat, Fish, Eggs, and Cheese Dishes - Pages 10 - 11: Meat, etc. (cont.) - Pages 12 - 13: Meat, etc. (cont.); Soups; Vegetables - Pages 14 - 15: Vegetables (cont.) - Pages 16 - 17: Salads; Desserts - Pages 18 - 19: Desserts (cont.) - Pages 20 - 21: Desserts (cont.) - Pages 22 - 23: Desserts (cont.); Food Energy Requirements; Nutritional Information - Back Cover.
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